Honey – Is It Recommended For Cancer Patients?

Honey - Is It Recommended For Cancer Patients?

One of the first things we teach our patients at the Budwig Center is how cancer cells function. They differ from healthy cells. Cancer cells have ten times more insulin receptors on their cellular surface than healthy cells. Thus, they will greedily feed on glucose (sugar) and quickly thrive and spread. Due to this knowledge, […]

Artificial Sweeteners and Natural Alternatives

artificial sweeteners

Artificial sweeteners are a topic of heated debate. They are chemicals, which are added to foods and beverages to give them a sweet taste. While some consider them mostly safe, research shows that they can increase cancer risk and harm the gut health and blood sugar health. Types of Artificial Sweeteners There are different kinds […]

Honey: A Superfood For Health


Raw honey has over sixty-nine health benefits and for centuries has been recognized for more than just its exquisite taste. It featured in Ancient Egyptian health remedies, the Old Testament, and is rich in tradition. Therefore, it was only a matter of time before this delicious food was named as a “superfood,” and rightly so. Honey can […]