Breast Cancer, Ingrid Werner

When I was diagnosed with breast cancer Nov. 2013 at Englewood Hospital in NJ and they wanted to do the works on me, Cut, poison (Chemo), and burn (Radiation). I knew there was another way and asked the surgeon what she knew about nutrition and she admitted that they were never trained in Medical School. So I declined her offer to take care of me and told her that I would prove to her that I could heal myself.

I started my concentrated research and came across The Latest Cancer-Fighting News and listened to their week-long seminar in March 2014. I followed their advice, especially Chris Wark, who cured his colon cancer Stage 3 at age 26 by changing his lifestyle and diet. I did exactly what he did, stopped eating dairy, bread, pastry, pasta, white rice, and potatoes, anything white because it contains sugar or carbohydrates that turn into sugar which is food for cancer. No more of my favorite cheeses from France, no coffee or juices, only green tea. In my search, I came across The Budwig Protocol (Dr. Johanna Budwig) who cured 95% of her cancer patients in Germany in 1955 but the government closed her down, as they do here too since there is no money to be made for the drug companies. Even though I lived in Germany at that time and came to America in 1957 I had never heard of her. Now I found out that she moved her clinic to Malaga, Spain. I contacted the clinic and told them about my condition (Stage 1 breast cancer) and they forwarded 95 pages of diet to me.

I was so impressed with their service without asking for payment since I could not afford to travel to Spain for treatment. I immediately started on Dr. Budwig’s Muesli for breakfast and will keep it up for the rest of my life because it is so delicious. I only ate raw organic vegetables and fruits like Chris Wark did and lost 35 lbs of excess weight. July 2015 I decided to have the mass (size of a small pea) removed which was really not necessary since tumors grow very slowly at my age of 79. In addition, I had a consultation with Carlos M. Garcia MD after I read the book “Cancer-Free your guide to Gentle, Non-toxic Healing” co-written by Bill Henderson and Carlos M. Garcia, MD. He agreed that everything I was doing to heal myself was perfect and he would not change anything even if I came to his clinic.
Now I have been cancer-free for over one year and keep up with my healthy living. I do eat organic meat once in while and even have a daily glass of red wine the Budwig Clinic recommended but I do not go out to eat at restaurants because they do not serve organic food here in America. If friends invite me I will eat their food because I have no choice. If they come to my house they will get organic lamb, or beef, or chicken and lots of salads and vegetables, organic of course.

Please let me know if you have any further questions. I am here to help. You can call me at 201-871-3811 in New Jersey or send another e-mail.

All the best, Ingrid Werner

P.S You can use my letter to you for promoting the Budwig Center. I only wish we had one here in America where I could be more involved to heal people. So far I had 3 people who contacted me to get more information about using the Budwig Protocol. The last one came from Bulgaria and she was quite familiar with Dr. Budwig’s work. I will forward future inquiries to you. Keep up the great work you are doing.

Ingrid

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